| Radius | 5 miles | 10 miles | 20 miles | 30 miles | 50 miles |
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| Location | Title | Company | Pay | Date |
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US UT Orem |
General Manager |
Sbarro | 10/23 | |
| Details: ...standards Assists with profit & loss management by following cash control/security procedures, maintaining inventory, managing labor, reviewing financial reports, and taking appropriate actions Oversees all culinary functions and operations Supervise all... | ||||
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